Opening a restaurant takes more than just good food at competitive prices. If you want to increase your chances of succeeding in this endeavour, it is important that you plan your whole business from top to bottom. You must have... Continue Reading
Blog Archives
How to make your restaurant staff more productive
Making your restaurant’s staff more productive is one of the best things that you can do to ensure the success of your business. If all the people working for you, from wait staff to hostess to the chef and kitchen... Continue Reading
It takes more than just good food for a restaurant to be a success
For some, opening a restaurant is their ultimate dream. However you cannot be blasé about the process. For those that think success only comes down to good food and keeping prices competitive, you’d better think again. Although food is really... Continue Reading
Average cost to start up a restaurant
Are you thinking about opening your very own restaurant? Then, you must understand that serving great food and a having great staff isn’t enough to get started. Just like with any other business, opening a restaurant requires a lot of... Continue Reading
Must-Have Technology for All Restaurant Owners
Gone are the days when restaurant owners have to do things manually. Today, with the creation and the availability of advanced technologies, you don’t have to list down every ingredient that you need, personally go to the market to buy... Continue Reading
Start Up costs for a restaurant
Very few people actually have a clear idea on how much it costs to open a restaurant. While some factor in rent and food supply, others forget about licences, labor cost, utilities, insurance, and other expenses. If you’re thinking about... Continue Reading
Top 3 Hospitality Management Solutions
When it comes to hospitality management, there are tools available that you can use to make your job more efficient and easier. Some of them are the following: 1. Menu Costing and Food Ordering software. For restaurant owners like you,... Continue Reading
Master hospitality and restaurant management with one easy to use tool
Hospitality and restaurant management is never a walk in the park. Whether you’re managing a fast food chain or a fine-dining restaurant, you can expect a truckload of tasks each and everyday. There are times, particularly during peak season, that... Continue Reading
How to choose the right Hospitality System Manager
When managing a hotel, hotel managers and business owners handle numerous operations such as booking and reservation, front office, banquet, finance, material management, HR, inventory, quality management inventory, CRM, and more. Managing these simultaneously can be an overwhelming process. This... Continue Reading
Hospitality Genie: you’re online hospitality manager
Different restaurant owners and hospitality managers have their own style and technique in running their business. But we can all agree that getting help is something that we can definitely make use of, right? Running this type of business particularly... Continue Reading